Liberty Hall is a cozy seafood restaurant that has been serving hungry Port Aransas' patrons for over twenty years. The chef-owned restaurant features a seasonal menu with locally-sourced ingredients for both traditional and modern seafood dishes.
Pam McGehee shares her dining experience at Liberty Hall in this five-star Google review. "Exceptional food made with creativity and thought from a very talented chef who clearly enjoys his craft. I had the red snapper in lemon broth with rice and julienned vegetables. It was superior. My kids enjoyed the chocolate "mousse" for dessert, which was delicious and singular. Waitstaff are super friendly and welcoming. The prices are higher, yes, but clearly worth it. Not a typical beach dive, so clean up your appearance a bit for Liberty Hall."
"This was the best fish we have ever had," writes Anna Ashley in her Facebook review. "It literally melts in your mouth. Great atmosphere and a happy and attentive server. Dessert was also yummy! Worth the drive and cost. Highly recommended."
Liberty Hall is located at 106 E. Cotter Ave. in Port Aransas. It is open Thursday through Sunday from 5:30 p.m. to 9 p.m. For more information or to make a reservation, call 361-749-4888.
Liberty Hall updates its Facebook page regularly with announcements and events.
